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International Journal for Research Trends and Innovation
International Peer Reviewed & Refereed Journals, Open Access Journal
ISSN Approved Journal No: 2456-3315 | Impact factor: 8.14 | ESTD Year: 2016
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Issue: December 2025
Volume 10 | Issue 12
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Impact Factor : 8.14
Issue per Year : 12
Volume Published : 10
Issue Published : 115
Article Submitted : 19459
Article Published : 8041
Total Authors : 21252
Total Reviewer : 769
Total Countries : 145
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Published Paper Details
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| Paper Title: | Formulation And Evaluation Of Herbal Lip Balm From Mulberry Extract |
| Authors Name: | VARPE SANKET RAJENDRA , KAPASE PRANJAL EKNATH , RODAGE SAISH RAVINDRA , SATPUTE VIDHAN BALASAHEB |
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IJRTI_202120
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| Published Paper Id: | IJRTI2504063 |
| Published In: | Volume 10 Issue 4, April-2025 |
| DOI: | |
| Abstract: | Lip balm is the one of regularly use cosmetics item. Lip balm is waxy substance which is applied to the lip to keep them moisturized. The design, quality, formulation of lip balm made from natural ingredients was studied. In this study, lip balm has been made by using various ingredients like mulberry fruit, wax, castor oil, cow ghee, honey, vita-E, coffee powder and rose essence. Homogenous mixing method was used to produce the lip balm. The formulation of lip balm was tested by applying it on a glass slide. Various evaluations such as chemical stability, pH melting point, and Spreadability were carried out for the evaluation of lip balm. Lip balm prepared from above ingredients could be a better option for treatment of various lip issues. The concept behind our product is a long-lasting moisturizing and anti-hyper pigmentation property. Lip balm is not gender specific product that is anyone can easily use these cosmetics. Current cosmetic lip products are based on use of toxic chemical ingredients with various adverse effects. That’s why it leads to study natural ingredients used to production of natural lip balm. In this work, an attempt has made to study herbal ingredients used to formulate herbal lip balm. The herbal lip balm nourishes the lips and help to get hydrated and protect lips which was affected by the dryness. |
| Keywords: | Mulberry, Herbal Lip Balm , Anti hyper pigmentation , herbal |
| Cite Article: | "Formulation And Evaluation Of Herbal Lip Balm From Mulberry Extract ", International Journal of Science & Engineering Development Research (www.ijrti.org), ISSN:2455-2631, Vol.10, Issue 4, page no.a450-a458, April-2025, Available :http://www.ijrti.org/papers/IJRTI2504063.pdf |
| Downloads: | 000534 |
| ISSN: |
2456-3315 | IMPACT FACTOR: 8.14 Calculated By Google Scholar| ESTD YEAR: 2016 An International Scholarly Open Access Journal, Peer-Reviewed, Refereed Journal Impact Factor 8.14 Calculate by Google Scholar and Semantic Scholar | AI-Powered Research Tool, Multidisciplinary, Monthly, Multilanguage Journal Indexing in All Major Database & Metadata, Citation Generator |
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Published Paper ID: IJRTI2504063
Registration ID:202120
Published In: Volume 10 Issue 4, April-2025
DOI (Digital Object Identifier):
Page No: a450-a458 Country: Ahilyanagar , Maharashtra , India Research Area: Pharmacy Publisher : IJ Publication Published Paper URL : https://www.ijrti.org/viewpaperforall?paper=IJRTI2504063 Published Paper PDF: https://www.ijrti.org/papers/IJRTI2504063 |
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ISSN: 2456-3315
Impact Factor: 8.14 and ISSN APPROVED,
Journal Starting Year (ESTD) : 2016
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