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The global population is tremendously growing, and it is about to reach up to 9 billion by 2050. This population growth will cause immense pressure on the available natural resources and create demand for more food production. Climate change is a global issue, and agriculture is one of the contributors to it that needs an effective solution. Therefore, Vertical Farming method can reduce levels of pollution as it consumes 80-95% less water than traditional farming practices. In addition, Vertical Farming also meets the increasing population's food demands, utilizing less land, water, chemicals, and growing healthy crops. However, the food prices will be 5-10% high compared to conventional farming, which will decrease with further advancements in technologies. Vertical Farms can never replace traditional farms, they will complement each other if we meet tomorrow's food demands. It is economically sensible, environmentally friendly, tech-savvy, and most importantly, health-sensitive.
Keywords:
Vertical farming, Sustainable practice.
Cite Article:
" The role of vertical farming in sustainable agriculture practices ", International Journal for Research Trends and Innovation (www.ijrti.org), ISSN:2455-2631, Vol.7, Issue 8, page no.813 - 817 , August-2022, Available :http://www.ijrti.org/papers/IJRTI2208141.pdf
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ISSN:
2456-3315 | IMPACT FACTOR: 8.14 Calculated By Google Scholar| ESTD YEAR: 2016
An International Scholarly Open Access Journal, Peer-Reviewed, Refereed Journal Impact Factor 8.14 Calculate by Google Scholar and Semantic Scholar | AI-Powered Research Tool, Multidisciplinary, Monthly, Multilanguage Journal Indexing in All Major Database & Metadata, Citation Generator