 |
International Journal for Research Trends and Innovation
International Peer Reviewed & Refereed Journals, Open Access Journal
ISSN Approved Journal No: 2456-3315 | Impact factor: 8.14 | ESTD Year: 2016
Scholarly open access journals, Peer-reviewed, and Refereed Journals, Impact factor 8.14 (Calculate by google scholar and Semantic Scholar | AI-Powered Research Tool) , Multidisciplinary, Monthly, Indexing in all major database & Metadata, Citation Generator, Digital Object Identifier(DOI)
|
Issue: November 2025
Volume 10 | Issue 11
Review Result and Publication of Paper within : 2-3 days
Click Here For more DetailsFor Authors
Forms / Download
Published Issue Details
Editorial Board
Other IMP Links
Facts & Figure
Impact Factor : 8.14
Issue per Year : 12
Volume Published : 10
Issue Published : 114
Article Submitted : 18890
Article Published : 7920
Total Authors : 20927
Total Reviewer : 760
Total Countries : 143
Indexing Partner
Licence
This work is licensed under a Creative Commons Attribution-NonCommercial 4.0 International License
|
Published Paper Details
|
|
| Paper Title: | Development of Banana Peel Sauce |
| Authors Name: | Ujwala Pralhad Ghule , G.R Pandhre , Amit Pund |
| Download E-Certificate: | Download |
| Author Reg. ID: |
IJRTI_189105
|
| Published Paper Id: | IJRTI2402016 |
| Published In: | Volume 9 Issue 2, February-2024 |
| DOI: | |
| Abstract: | There are a lot of fruit and vegetables for which the sauce manufacturing process is standardized, but there is no material found on the manufacturing of banana sauce, even sauce is not available in the market, and there are many varieties of sauce using fruits and vegetables under this background, sauce was prepared from ripe banana without adding any artificial material, the quality of banana peel sauce was judged by sensory evaluation, and the consumer index was Jalgaon leads in banana output and productivity in India, accounting for one-third of total production. Productivity is between 65 and 75 metric tons per hectare. The yearly turnover is Rs. 1500 crore/year, and the export of banana from India is only 0.08%. |
| Keywords: | banana peel sauce, fruit and vegetable, jalgoan,artificial marterial ,manufacturing of sauce, sensory evaluation |
| Cite Article: | "Development of Banana Peel Sauce", International Journal of Science & Engineering Development Research (www.ijrti.org), ISSN:2455-2631, Vol.9, Issue 2, page no.83 - 90, February-2024, Available :http://www.ijrti.org/papers/IJRTI2402016.pdf |
| Downloads: | 000205239 |
| ISSN: |
2456-3315 | IMPACT FACTOR: 8.14 Calculated By Google Scholar| ESTD YEAR: 2016 An International Scholarly Open Access Journal, Peer-Reviewed, Refereed Journal Impact Factor 8.14 Calculate by Google Scholar and Semantic Scholar | AI-Powered Research Tool, Multidisciplinary, Monthly, Multilanguage Journal Indexing in All Major Database & Metadata, Citation Generator |
| Publication Details: |
Published Paper ID: IJRTI2402016
Registration ID:189105
Published In: Volume 9 Issue 2, February-2024
DOI (Digital Object Identifier):
Page No: 83 - 90 Country: Mumbai, maharashtra , India Research Area: Engineering Publisher : IJ Publication Published Paper URL : https://www.ijrti.org/viewpaperforall?paper=IJRTI2402016 Published Paper PDF: https://www.ijrti.org/papers/IJRTI2402016 |
| Share Article: | |
|
Click Here to Download This Article |
|
| Article Preview | |
|
|
|
Major Indexing from www.ijrti.org
| Google Scholar | ResearcherID Thomson Reuters | Mendeley : reference manager | Academia.edu |
| arXiv.org : cornell university library | Research Gate | CiteSeerX | DOAJ : Directory of Open Access Journals |
| DRJI | Index Copernicus International | Scribd | DocStoc |
ISSN Details
 |
 |
|
ISSN: 2456-3315
Impact Factor: 8.14 and ISSN APPROVED,
Journal Starting Year (ESTD) : 2016
DOI (A digital object identifier)
| Providing A digital object identifier by DOI.ONE How to Get DOI? |
Conference
Open Access License Policy
This work is licensed under a Creative Commons Attribution-NonCommercial 4.0 International License
Important Details
Join RMS/Earn 300
WhatsApp
Click Here
Click Here
Indexing Partner |
|||
| Copyright © 2025 - All Rights Reserved - IJRTI | |||