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Published Paper Details
Paper Title:
Study and Justification of Relationship in Between Refractive Index and Temperature of Sesame Oil from Paratwada Village of Amravati District (M.S.), India
Authors Name:
SAPHAL U. PATIL
, PRASHANT B. SHINGWEKAR , ANIL B. NAIK
This study investigates the refractive index (RI) of edible oil, specifically sesame oil from Paratwada village of Amravati district in Maharashtra state of India at various temperatures. The RI, is a critical parameter for assessing oil quality and composition which is directly related to human life. In this study RI of Sesame oil was measured using an Abbe refractometer. At 35 to 50 degree Celsius temperature ranges. Results indicate that the RI of oil decreases proportionally with temperature, reflecting the properties of their pure components. The decline in RI with temperature is attributed to increased molecular motion and reduced oil density. These findings emphasize the importance of RI as a simple yet effective tool for monitoring oil quality and composition, with potential applications in quality control and adulteration detection in the edible oil industry.
Keywords:
Sesame oil, Refractive index
Cite Article:
"Study and Justification of Relationship in Between Refractive Index and Temperature of Sesame Oil from Paratwada Village of Amravati District (M.S.), India", International Journal of Science & Engineering Development Research (www.ijrti.org), ISSN:2455-2631, Vol.9, Issue 10, page no.182 - 184, October-2024, Available :http://www.ijrti.org/papers/IJRTI2410017.pdf
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ISSN:
2456-3315 | IMPACT FACTOR: 8.14 Calculated By Google Scholar| ESTD YEAR: 2016
An International Scholarly Open Access Journal, Peer-Reviewed, Refereed Journal Impact Factor 8.14 Calculate by Google Scholar and Semantic Scholar | AI-Powered Research Tool, Multidisciplinary, Monthly, Multilanguage Journal Indexing in All Major Database & Metadata, Citation Generator